Tag Archives: Recipes

What to Eat – Sheet Pan Chicken Parmesan

Sheet Pan Chicken Parmesan I think one of the best investments I’ve ever made is this quarter’s Taste of Home One Pan Dinners magazine. What I liked about this recipe was that it was fast and easy. I had a … Continue reading

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What to Eat – Seasonal Treats

Seeing as we’re getting into the holiday season, I thought I’d share some seasonal treats that I’ve found that aren’t awful on the taste buds when on chemos or other drugs that alter taste.¬†Different chemos cause different taste issues, and … Continue reading

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What to Eat – Apple Dumplings

Apple Dumplings When you want something like a piece of pie but don’t feel like making one, apple dumplings are a good substitute.¬† They’re relatively quick and easy, and not horribly messy to make. The best part is that if … Continue reading

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What to Eat – Quinoa Fried Rice

One of my good friends made this for me when she picked me up from the surgery to install my port. It’s pretty easy to make, and it’s light and delicious. I like it better, honestly than actual fried rice. … Continue reading

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What to Eat – Chicken Marsala

Chicken Marsala is one of those dishes I thought was hard to make, and was delighted to find out that it’s actually pretty simple. And… it tastes decent on chemo. This recipe is from The Recipe Critic Creamy Chicken Marsala … Continue reading

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What to Eat – Pork Carnitas

Carnitas, Houston style I discovered pork carnitas during the 14 years I lived in Houston, TX. There hasn’t been a place I’ve been since that has carnitas that come anywhere close to my favorite places in Houston. Until I found … Continue reading

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What to Eat – Lemon Blueberry Muffins

The easiest way to make these is to buy a Krusteaz Lemon Poppyseed Muffin mix and add a cup or so of blueberries instead of the poppyseed packet that’s included. Making them from scratch isn’t particularly difficult or overly time … Continue reading

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